What is the shelf life of mangoes? 

Mangoes can be stored for long periods if handled with care, but also will go bad if improperly handled. Because of this, it’s important to understand how long mangoes last before you purchase them.

In this article, we’ll discuss the shelf life of mangoes and also share some tips on how to store your mangoes so they stay fresh longer!

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    How long do mangoes last?

    The shelf life of mango depends on several factors:

    • Variety of mango
    • The storage conditions before and after purchase
    • The ripeness level

    Mangoes are a fruit that can stay on your countertop for a while, but they’re also delicious when they’re ripe and ready to eat. Here are some guidelines on how long mangoes last:

    Fresh mangoes (whole) 

    Whole mango
    • Room temperature: 2 to 5 days or until ripe
    • Refrigerator: 5 to 7 days once ripe
    • Freezer: 10 to 12 months (best quality) 

    What is the shelf life of mangoes? 

    If stored in the right conditions, mangoes mature in 2 to 5 days at room temperature (around 20°C). . Keep them at room temperature until then. Once ripe, you can store them in the fridge for 5 to 7 days or until you’re ready to use them.

    If you choose to freeze them, prepare by first peeling off the skin, cutting off the ends, and slicing them into smaller chunks. Place in freezer bags and freeze for 10 to 12 months. You can also freeze them whole

    How do I ripen mangoes faster? 

    To speed up ripening, put the mangoes in a kraft paper bag, seal them, and leave it on your kitchen counter. 

    Do not refrigerate mangoes until they are fully ripe. Letting them ripen at room temperature will result in tastier, juicier mangoes. 

    To prolong the shelf life of fully ripe mangoes, place them in a plastic bag and refrigerate them. 

    How long do mangoes keep in the fridge? 

    Ripe mangoes will keep for 5 to 7 days in the refrigerator. 

    Can you freeze mangoes? 

    Yes. Wash, peel and cut the mangoes into slices. Spread the mango slices in a single layer on a cookie sheet, then put the sheet in the freezer. Once the slices are frozen, transfer them to an airtight container or heavy-duty freezer bag and return to the freezer. 

    How long do mangoes keep in the freezer? 

    If stored in the right conditions, mangoes maintain optimum quality for about 10 to 12 months in the freezer but remain suitable for consumption beyond this period. 

    How do you know if mangoes are expired? 

    Mangoes that spoil usually become very soft, become covered in dark spots, and begin to ooze. Discard the mangoes if mold appears or if the mangoes have an unusual smell or appearance. 

    Fresh mangoes (cut) 

    Cut mango
    • Refrigerator: 3 to 4 days
    • Freezer: 10 to 12 months (best quality) 

    Once peeled and sliced, fresh mangoes should be placed in the fridge where they will stay fresh for 3 to 4 days or until ready for use. If you choose to freeze them, they will last for 10 to 12 months.

    Carefully wrap cut mangoes with plastic wrap or aluminum foil before storing them in the refrigerator, or store them in an airtight container. 

    Can you freeze cut mangoes?

    To freeze cut mangoes, wash, peel and cut the mangoes into slices. Spread the mango slices in a single layer on a cookie sheet, then put the sheet in the freezer. Once the slices are frozen, transfer them to an airtight container or heavy-duty freezer bag and return to the freezer. 

    Dried mangoes 

    Dried mango slices
    • Room temperature: 6 to 12 months
    • Refrigerator: 6 to 12 months
    • Freezer: 12 to 18 months (best quality) 

    What is the shelf life of dried mangoes? 

    The precise answer to this question depends to a large extent on the storage conditions. Dried mangoes can last up to 12 months at room temperature and in the refrigerator. However, they are best stored in the freezer for up to 18 months.

    To maximize the shelf life of dried mangoes after opening the package, store them in an airtight container or heavy-duty plastic bag. 

    How long do dried mangoes keep at room temperature? 

    Stored in good conditions, dried mangoes can be kept for around 6 to 12 months at room temperature (around 20°C). 

    Should you put dried mangoes in the fridge? 

    In a hot and humid environment, dried mangoes should be stored in the refrigerator. 

    How long do dried mangoes keep in the fridge? 

    Dried mangoes will keep for about 6 to 12 months in the refrigerator. 

    Can you freeze dried mangoes? 

    Yes. Freeze dried mangoes in an airtight container or heavy-duty freezer bag. 

    How long do dried mangoes keep in the freezer? 

    Stored in the right conditions, dried mangoes maintain optimum quality for about 12 to 18 months in the freezer, but remain suitable for consumption beyond this period. 

    How do you know if dried mangoes are expired? 

    The best way is to smell and examine the dried mangoes. Throw them out if they smell or look unusual, or if mold appears. 

    Frozen mangoes 

    Frozen mango fruit chunk cubes
    • Freezer: 1 year (best quality)

    How long do frozen mangoes keep? 

    Stored in the right conditions, frozen mangoes maintain optimum quality for about 12 months in the freezer but generally remain safe to eat after this period. 

    Can frozen mangoes be eaten after the “best before” date on the package? 

    Yes, if stored correctly. Frozen mangoes usually carry a “best before” date, but this is not a best before date; this is the manufacturer’s estimate of how long frozen mangoes will remain at optimum quality. 

    How long do frozen mangoes stay safe to eat? 

    Frozen mangoes stored continuously at -18°C will keep indefinitely, provided they have been stored correctly and the packaging is not damaged. 

    How do you know if frozen mangoes are no longer good? 

    If any spots or discolorations have developed on frozen mangoes, freezer burn has occurred. This won’t make frozen mangoes unsafe to eat, but it will harm their texture and taste. 

    Storage tips for mangoes

    If you’re looking to maximize the shelf life of your mangoes, we’ve got some tips:

    • Store fresh mangoes in a dry place. If they are not fully ripe, they will ripen more quickly at room temperature than if they are refrigerated. To ensure that your mangoes stay delicious and ripe as long as possible, let them sit on the countertop for about an hour before putting them in the fridge.
    • Do not refrigerate mangoes until they are fully ripe. Letting them ripen at room temperature will result in tastier, juicier mangoes—and who doesn’t want that?
    • To prolong the shelf life of fully ripe mangoes, place them in a plastic bag and refrigerate them until you’re ready to eat them—or slice up some for smoothies or other recipes that call for fresh fruit!
    • Always store frozen mangoes in the freezer so you can enjoy them all year round! Just place the bags on top of each other on a baking sheet and freeze until solid (about 30 minutes). Once frozen solid, transfer them to an airtight container or freezer bag.
    • Store dried mangoes in an airtight container or heavy-duty plastic bag to ensure that they remain fresh as long as possible!

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